RAMIREZ, Ronald M.
 EFFECTS OF MINCED TILAPIA AND PORK LEVELS ON THE SENSORY QUALITY AND ACCEPTABILITY OF FISH PORK CHORIZO.
<strong>Journal of Agriculture and Technology Management</strong>, [S.l.], v. 25, n. 1, p. 1-4, june 2022.
ISSN 2599-4980.
Available at: &lt;<a href="http://jatm.ctu.edu.ph/index.php/ttj/article/view/304" target="_new">http://jatm.ctu.edu.ph/index.php/ttj/article/view/304</a>&gt;. Date accessed: 26 apr. 2024.